Türkiye, Ankara
Established in 1965 the KRAL Foods is known for its traditional and innovative products such as Tortillas, Kemalpasa (Sponge Pastry Rolls), şekerpare (Baked Soft Pastry), güllaç (Baked Soft Pastry), şambaba, erişte (Noodle), cookies, baklava dough, mantı, triangular dough, börek dough, tarhana, and kadayif (Fried Shredded wheat dessert). Emphasizing modern technology and quality and hygiene standa...
Türkiye, Trabzon
... sector as well. We began our R&D works by means of examinations starting from the stage of manufacturing to the production in depth. We completed our works with our excited, dynamic and experienced team and produced our extraordinary, unique machine. Marjinal Makine will introduce new excitement and quality to the sector in the field of phyllo pastries such as baklava, borek, etc and dessert production by means of the state of the art technology equipped with unique design and incredible processing volume of the dough.

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